5 Foods You Should Never Eat If You Have Joint Pain

There are many causes of joint pain. Injuries, gout, lupus, fibromyalgia, or simply the aging of joints can cause pain and discomfort. As we age, many of us are annoyed by this suffering and the immobilizing effects of malfunctioning joint tissue.

So can we naturally improve or protect the health and functioning of our joints? Yes, we can.

One crucial thing to realize is that what you eat hugely impacts the health of your joints. Many foods can accelerate injury to these tissues. Therefore, it's important to know which foods destroy joint tissue so that you can avoid eating them.

Here are the foods you should never eat if you have joint issues:

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1. Corn Oil

Corn oil is a cheap vegetable oil that is used in many packaged and baked foods. It is very high in omega 6 fatty acids, and these fats have inflammatory effects on the body when too much of them are consumed 1. Inflammation causes damage to your joints by generating free radicals that degrade the tissue.

2. Processed Sugar

Stay the heck away from candies and soft drinks. It’s okay to have some natural foods like fruit that contain sugar because, while lower in sugar, they have antioxidants and other nutrients packed in them. But processed sugar fuels inflammation and can contribute to a degenerative process called glycation in which sugars directly damage joint tissue 2.

3. Red Meat and Processed Meat

These meats contain the damaging compounds purine, nitrites, and advanced glycation end products (AGEs), which worsen pain and promote inflammation.

4. Beer or Liquor

These alcoholic beverages are high in purines that can turn into painful uric acid crystals in your joints. Luckily, wine, according to the research, does not cause this problem when used moderately 3.

5. Refined Carbohydrates

Similarly to processed sweets, refined carbs like white bread, pasta, and white rice can cause spikes in your blood sugar. And these spikes can make your joints angry by triggering inflammation and glycation.

Suffering with limited mobility? Joint pain? Stiff, sore muscles or nerves?

It could be inflammation.

What’s normally intended to protect your body can spread like wildfire and affect your joints, muscles and nerves - leading to pain, swelling, redness and tenderness.

Fortunately, you can reduce inflammation and pain naturally just by following a few simple steps.

This detailed, FREE report by Nutritionist Evan Burns, shows you step-by-step how to naturally reduce inflammation by revealing the natural changes you can make to help your body fight debilitating inflammation and pain!

Click here to download it right now for a limited time.

Evan Burns

MSC in Nutrition

Evan Burns

MSC in Nutrition

Evan has years of experience researching and writing about the health effects of food and nutritional supplements.

He is especially passionate about nutritional pharmacology and the bioavailability, efficacy, and actions of supplements. He wants to spread knowledge about how effective diet and supplements can be at treating ailments and promoting well-being.

Although we often think of mobility issues as something that happens later on in life, the truth is that anyone at any age can be plagued by joint pain and stiffness.

Until now, the advice was pretty cut-and-dried: move more, take an anti-inflammatory, eat right… But while this is all good advice, it doesn’t get to the core problem that when it hurts to move, you don’t want to move!

Fortunately, a new method devised by scientists and researchers is helping to change how these aches and pains are treated. Dubbed the “RIP Method”, this pain-free strategy involves no surgery and no side effects -- and it’s something that anyone can benefit from right away.

Click here to find out why clinical researchers were surprised by how well these methods worked...